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Frequently Asked Questions
Find answers to common questions about our delicious treats
Are Sweet Loren's products gluten-free and vegan?
Yes, all of our cookie dough products are certified gluten-free, vegan, non-GMO, and nut-free.
Can I eat the cookie dough raw?
Absolutely! Our dough is made with heat-treated flour and no raw eggs, making it perfectly safe to enjoy right out of the package.
How should I store my cookie dough?
Our products should be kept refrigerated. They can also be frozen to extend shelf life for up to 12 months.
Do your products contain any artificial preservatives?
No, we pride ourselves on using clean, simple ingredients without any artificial colors, flavors, or preservatives.
Where can I find the expiration date?
The 'Best By' date is printed clearly on the back or side of every package.
Are your facilities nut-free?
Yes, our products are made in a dedicated nut-free and dairy-free facility to ensure safety for those with allergies.